Banana Muesli Bread

Banana Muesli Bread

Like most bread recipes, muesli bread takes some time, patience, and precision to get right. But it can be so delicious.  Muesli will add flavorful and nutritious nuts, seeds, and dried fruits.
Muesli adds flavorful and nutritious nuts, seeds, and dried fruits to this classic banana bread recipe. 

Prep Time: 15 Minutes
Cook Time: 1 Hours
Total Time: 1 Hours 15 Minutes


  • 1 1/2 cups flour
  • 2 cups Athlete Fuel Muesli
  • 2 1/4 baking powder
  • 1/2 teaspoon salt
  • 1/3 cup butter
  • 1/2 cup sugar (2/3 if you prefer it sweet)
  • 1 egg
  • 1 - 1 1/4 cups ripe bananas (mashed)


  • chocolate chips
  • lemon zest


  1. Blend the butter and sugar together until creamy. (Add lemon zest if desired.)
  2. Beat in the eggs and banana.

  3. Add the rest of the ingredients and mix thoroughly.

  4. Place batter in a greased bread pan (8.5x4.5). (Add chocolate chips to the top if so desired.)

  5. Bake in a preheated 370F oven for 1 hour or until done (a toothpick should come out clean). Cool before slicing.

While we suggested Athlete Fuel muesli, any one of our GUUD muesli recipes would work - test different flavors out!

Enjoy this recipe? Try these cookies...we promise you'll like them!

100% Vegan

We always use less than 10 ingredients and they are all 100% plant-based